FOR 2 PERSONS
Difficulty: Easy
Preparation: 15min

INGREDIENTS

  • 6 Green Asparagus
  • Parmesan Cheese

PREPARATION

Brown the asparagus in a frying pan with removable handle. Sprinkle some parmesan cheese on top.

Place the frying pan in the oven, remove the handle and serve hot.

THE CHEF’S ADVICE
You can first boil the asparagus 2-3 minutes to ensure they are cooked to perfection.

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